About Organic Dried Grapes

Organic dried grapes, also known as organic raisins or kishmish grapes, are made from whole organic grapes that are harvested fresh and naturally sun-dried. This traditional drying method enhances their natural sweetness without the use of preservatives or chemicals.

Organic dry grapes are widely consumed as a daily dry fruit due to their nutritional value. They contain antioxidants, dietary fibre, iron, and essential vitamins that support overall health and wellness.

These dried grapes can be eaten whole or added to recipes such as desserts, breakfast bowls, and smoothies. Sri Saraswathi Organics organic dried grapes are unpolished and chemical-free, making them suitable for everyday consumption.

Dry Grapes Health Benefits

• Organic dry grapes (kishmish) are naturally low in fat and support heart health
• Rich in vitamins B and C, supporting skin and hair health
• High dietary fibre content supports digestion and gut health
• Antioxidants contribute to overall body wellness
• Indian dry grapes are a good source of iron, copper, and magnesium

Organic Raisins / Kishmish Usage Information

• Add organic raisins to cakes, cookies, and baked goods
• Soak dried grapes and blend with milk and fruits for smoothies
• Lightly saute kishmish grapes in ghee and add to pulao or fried rice
• Add dry grapes to halwa or desserts for natural sweetness

Storage Info for Longer Shelf-life

• Transfer organic dried grapes to an airtight container after opening
• Store in a cool, dry place
• Keep away from moisture and direct sunlight

Regional Languages for Dried Grapes

• Kannada: ಓಣ ದ್ರಾಕ್ಷಿ (Ona Drakshi)
• Tamil: காய்ந்த திராட்சை (Kaintha Thiratchai)
• Telugu: ఎండు ద్రాక్ష (Endu Draksha)
• Malayalam: ഉണക്കമുന്തിരി (Unakkamunthiri)
• Hindi: सूखा अंगूर (Sukha Angoor)
• Bengali: কিসমিস (Kishmish)
• Punjabi: ਸੁੱਕੇ ਅੰਗੂਰ (Sukke Angoor) / ਕਿਸ਼ਮਿਸ਼ (Kishmish)